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Would you walk to china if you had the time? Would you walk to China if you had the time?

Would you leave at a quarter to 3?

Would you walk to China if you had the time?

Would you walk to China with me?

Of course I’d walk to China if I had the time. I’d leave at a quarter to 3.

Of course I’d walk to China tomorrow night. If I were only free.

Why can’t you walk to China tomorrow night?

Why can’t you go to China at 3?

Why can’t you walk out on your sweet sugar cat and sail to China with me?

Well, I have to stay home and take care of my plans, take care of my darling too.

And I’d never walk out on my sweet sugar cat and go to China with you.

MAJOR DECISIONS

How do you like your coffee? - Black! Black!

How do you like your tea? - With lemon, please.

How do you like your steak? - Medium-rare.

How do you like your eggs? - I don’t care!

Sunny-side up? - I don’t care!

Poached on toast? - I don’t care!

Scrambled, with bacon? - I don’t care!

Over-easy? - I don’t care!

Soft-boiled? Hard-boiled? - I don’t care!

How about an omelette? - I don’t care!

Come on, tell me! This isn’t fair! - I told you the truth! I really don’t care!

Steak - n. thick slice of meat (esp. beef) or fish, usu. grilled or fried. steak-house n. restaurant specializing in beefsteaks. Rare - adj. (rarer, rarest) (of meat) cooked so that the inside is still red and juicy; underdone. underdone – well-done – overdone

Sunnny side up – an egg cooked in hot fat on one side only & not turned over in the pan. Poach – to cook eggs in a special pan over boiling water: poached eggs on toast (яйцо-пашот). Scrambled eggs – eggs cooked in a pan after the white and yellow parts have been mixed together. Eggs over-easy (AmE) – eggs cooked on a hot surface and turned over quickly before serving. A hard-boiled egg has been boiled until it becomes solid. A soft-boiled egg is boiled long enough for the white part to become solid, but not the yellow part in the centre. Omelette = omelet (AmE) – eggs mixed together and cooked in hot fat, sometimes with other foods added: a cheese omelette.

I GAVE IT AWAY! I gave it away! - You what?

I gave it away! - What did you say?

I said I gave it away! - Gave it away?

That’s what I said. I said I gave it away. - Why?

Because I wanted to. - You wanted to?

Yes, I wanted to. - Why didn’t you sell it?

Sell it? - Yes, sell it, sell it, why didn’t you sell it?

I didn’t want to. - Why not? Why not? } 2

I didn’t want to. - Why didn’t you give it to me?

I didn’t want to. - Why didn’t you give it to him?

I didn’t want to. - Why didn’t you give it to her?

I didn’t want to. - Why didn’t you give it to them?

I didn’t want to! I didn’t want to!

SIDE B. BANKER’S WIFE’S BLUES

Where does John live? - He lives near the bank.

Where does he work? - He works at the bank.

When does he work? - He works all day and he works all night

at the bank, at the bank, at the great big bank.

Where does he study? - He studies at the bank.

Where does he sleep? - He sleeps at the bank.

Why does he spend all day, all night, all day, all night, at the bank, at the bank?

- Because he loves his bank

more than his wife,

and he loves his money

more than his life.

TELL ME YOUR NAME

Tell me your name again, please.

Tell me your name.

Tell me your first name, tell me your last name.

Spell your name for me, please.

Spell your name.

Pronounce your name for me, please.

Say it again.

What a beautiful name!

What a lovely name!

patronymic n. name derived from the name of a father or ancestor (e.g. Johnson, O'Brien, Ivanovich). [Greek pater - father, onoma - name]

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